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A Writer's Dictionary:

Bearnaise Definition


Dictionary Home » Words Starting with B » beaker ... beating » Bearnaise


Béarnaise sauce
Béarnaise
noun
    1. cookery.
      A rich sauce made from egg yolks, butter, shallots, tarragon, chervil and wine vinegar.
Etymology: 19c: French, named after Bearn, a region in SW France.



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